Food may be necessary for survival,
but no one says you can’t savor each moment…
The classically trained Chef of Fresh Meadow Country Club has honed his craft under some of the best culinary masters of New York City. And in honor of those traditions, he leads and develops a classic culinary brigade focused on delivering their very best at every meal, for each member and their personal preferences.
The Member Terrace and
The Member Grill offer classic cuisine with modern twists. On the Member Terrace you and your guests might enjoy our famous truffled brick chicken while looking out over the 18
th hole at the end of a relaxing day. Or perhaps you would prefer a perfect dry aged Prime NY Strip, cooked to rival the best steakhouses in the city, in the classic and comfortable setting of the Member Grill.
And on any given summer day, a stop at the
Halfway House to indulge in a classic course hot dog is almost a pre-requisite of any golf round. Feeling guilty? Then make a trip to
Café 255 and enjoy a Grilled Salmon and Quinoa super food bowl poolside and ease your burden.
And what about those memories? Fresh Meadow hosts a member calendar full of events to keep your family and friends eager to return. From family portraits on Mother’s Day to a Kids Carnival on Father’s Day, Adult only entertainment nights and weekly Sunday BBQs with kids entertainment. Fresh Meadow isn’t a place, its an extension of each member’s home and we treat each other as family.